Home > Term: valge kaste
valge kaste
One of the mother sauces of French cuisine and is used in many recipes of the Italian cuisine, e. G. Lasagne emiliane.
- Sõnaliik: proper noun
- Valdkond/domeen: Restaurants
- Category: Culinary; Fine dining;
- Organization: Wikipedia
0
Looja
- Ave77
-
(Bronze) 108 points - 100% positive feedback
(Tallinn, Estonia)
