A professional who tends five-position mixing machine to mix unleavened dough ingredients, such as flour, eggs, salt, and water in production of matzoh products. Respnsibilities include:

• Pushes mixing pot onto roller platform and positions pot under automatic filling and weighing devices.
• Flips switch and turns controls to fill mixing pot with dough ingredients.
• Observes scale indicators to determine when specified amounts of ingredients have been added.
• Dumps premeasured pail of condiments into mixing pot.
• Pushes pot from roller platform onto platform of mixing machine.
• Depresses button to move platform to each of five mixing positions and to simultaneously agitate mixing fork in mixing pot.
• Depresses foot pedal to uncradle mixing pot from final position, lifts and pulls pot onto roller platform, and pushes pot onto elevator for conveying to dough-dumping station.
• Observes machine and auxiliary automatic pot-washing system, and stops machine and notifies supervisor when malfunctions occur.
• Cleans mixer cover, using brush and airhose, and unscrews mixing fork from spindle for cleaning by other worker.