Home > Term: sashimi
sashimi
Japanese term for sliced fish (especially tuna) and shellfish (scallop, abalone, lobster, squid, octopus) served raw as a delicacy.
- Sõnaliik: noun
- Valdkond/domeen: Fishing
- Category: Marine fishery
- Organization: NOAA
0
Looja
- J Thomas
-
(Silver) 887 points - 100% positive feedback
