Home > Term: pigeon
pigeon
A widely distributed bird that is normally eaten only when young. Squabs are young pigeons that have never flown are therefore very tender. Squabs are normally under a pound and about 4 weeks old. May be prepared like chicken.
- Sõnaliik: noun
- Valdkond/domeen: Culinary arts
- Category: Fish, poultry, & meat
- Company: USDA
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- Jwolson
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