Home > Term: anilazine
anilazine
C9H5Cl3N4 A tan solid with a melting point of 159–160_C; used for fungal diseases of lawns, turf, and vegetable crops.
- Sõnaliik: noun
- Valdkond/domeen: Chemistry
- Category: Organic chemistry
- Company: McGraw-Hill
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Looja
- Dr. James
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